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Swimming Rama, Quick and Easy
Topic: Gourmet   Posted:2005-12-05
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Take equal parts of peanut butter, A1 steak sauce, and rice vinegar, and heat up in a microwave until it is a wee bit hotter in temperature than you wish to serve it at. Stir up the mixture. Take some spinach, put it in a bowl, and cover it with bowling water. Drain the water off after a few minutes. An instant hot water tap works well for this. Add some grilled chicken breast and rice, and you have quick and easy swimming rama:







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